about
| bakery | pastry
| chocolate | specialty |
Bruno's
Truffels, based in Canberra, the national capital city of Australia, is
a business which has been established in October 1984 in the southern
suburb of Narrabundah.
Bruno Ehrensperger immigrated from Switzerland in 1983. He is a Swiss
pastry cook by trade but he happens to make THE most delicious chocolates!
Arriving in Canberra in 1984, he worked as a pastry cook and baker before
starting his own business making chocolates.
Bruno has surprised many of his customers with his hand-made chocolates
from a range of more than 50 varieties including 25 different fresh cream
butter-based truffles. He even has customers traveling as far as Melbourne
and Brisbane, who just can't get enough of his delicacies! And as he puts
it:
"No-one has ever been able to say they have had a better chocolate
anywhere."
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